Four Cheese Margherita Pizza
Today i'm sharing with you a recipe for my favourite pizza, a margherita.
Recipe Summary Four Cheese Margherita Pizza
This is a fantastic version of an Italian classic. The feta cheese adds a rich flavor that brings this dish to life. Incredibly easy and incredibly delicious!
Ingredients | Margherita Pizza Recipe Nz¼ cup olive oil1 tablespoon minced garlic½ teaspoon sea salt8 Roma tomatoes, sliced2 (12 inch) pre-baked pizza crusts8 ounces shredded Mozzarella cheese4 ounces shredded Fontina cheese10 fresh basil leaves, washed, dried½ cup freshly grated Parmesan cheese½ cup crumbled feta cheeseDirectionsStir together olive oil, garlic, and salt; toss with tomatoes, and allow to stand for 15 minutes. Preheat oven to 400 degrees F (200 degrees C).Brush each pizza crust with some of the tomato marinade. Sprinkle the pizzas evenly with Mozzarella and Fontina cheeses. Arrange tomatoes overtop, then sprinkle with shredded basil, Parmesan, and feta cheese.Bake in preheated oven until the cheese is bubbly and golden brown, about 10 minutes.Info | Margherita Pizza Recipe Nzprep: 15 mins cook: 10 mins additional: 15 mins total: 40 mins Servings: 8 Yield: 2 pizzas
TAG : Four Cheese Margherita PizzaWorld Cuisine Recipes, European, Italian,
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